<<Disclaimer: Verify this information before applying it to your situation.>> The study is flawed. Most people with celiac disease and/or gastrointestinal distress react to cow dairy, aka whey. In fact, most adults react to cow dairy. From personal experience, I can tell when the guys at my gym take whey protein shakes. They get bloated. Gibson should have chosen a novel protein, such as rabbit or duck. Something people generally do not eat and would not have antibodies against. Any vet could tell you that. Milk was just about the worst choice possible. I guess he was "messing around" after all. John John Libonati Glutenfreeworks.com Gluten Free Works Health Guide http://glutenfreeworks.com/health -----Original Message----- From: Celiac/Coeliac Wheat/Gluten-Free List [mailto:[log in to unmask]] On Behalf Of CELIAC automatic digest system Sent: Tuesday, July 12, 2016 11:00 PM To: [log in to unmask] Subject: CELIAC Digest - 10 Jul 2016 to 12 Jul 2016 (#2016-140) There are 2 messages totaling 168 lines in this issue. Topics of the day: 1. ? Glutino 2. Studies: Non-Celiac Gluten Sensitivity May Not Exist ***************************************** *Support summarization of posts, reply to the SENDER not the Celiac List* Archives are at: Http://Listserv.icors.org/SCRIPTS/WA-ICORS.EXE?LIST=CELIAC