<<Disclaimer: Verify this information before applying it to your situation.>>

I was driving by a Papa Ginos today and saw a sign in the window for gf pizza,I found on the website that they have Udis crust.They do state that they dont have a dedicated kitchen and I dont know if they have been trained in cross contamination. Has anyone tried it?

*Support summarization of posts, reply to the SENDER not the CELIAC List*
Archives are at: Http://Listserv.icors.org/SCRIPTS/WA-ICORS.EXE?LIST=CELIAC