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I'm heading up to Providence this weekend with my husband and a friend to go to another friend's wedding. I have celiac's, and my friend is gluten intolerant and has a soy allergy (which includes sensitivity to soy-based vegetable oils...apparently some doctor has said that soy oil is ok for soy allergy sufferers, so I thought I should mention that she does react to it quite a bit). 

I have a lead on at least one restaurant that can easily accommodate us (Julian's), but thought I would check and see if anyone else new of good restaurants that can cater to both gluten free and  a soy allergy?

Thanks!

Lucy

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