<<Disclaimer: Verify this information before applying it to your situation.>> Barbara is well known on Long Island for her excellent baked products. Her items are known to sell out in minutes! I'm sure that everyone appreciates gf baked goods that are produced in a dedicated facility. Her items are always made to the highest standards. -Michael Thorn ------------------------she just sent this out to the community--------------------- This is to let you all know that my association with Garguilo's Bakery has ended, effective immediately. Below is a list of my items which will no longer be available at Garguilo's Bakery, but I will continue to offer them to my Celiac friends. Please get in touch with me and I will try to accommodate you. I am presently looking for a designated gluten-free facility to continue baking. My baked items include: White Bread Pizza Crusts Cinnamon Raisin Bread Chocolate Chip Cheesecake Mini Cinnamon Buns Vanilla Cookie Tarts Biscotti's Chocolate Chip Cookies Chocolate Cookies (for ice cream sandwiches) Brownies Graham Cracker Pie Crust Oreo Cookie Pie Crust You can email me or feel free to call me at 631-567-0740. [log in to unmask] Thank you. Barbara Bonavoglia Suffolk County Celiac Support Group ________________________________ It's only a deal if it's where you want to go. Find your travel deal here <http://information.travel.aol.com/deals?ncid=aoltrv00050000000047> . ________________________________ Get the MapQuest Toolbar <http://mapquest.com/toolbar?ncid=mpqmap00050000000010> . Directions, Traffic, Gas Prices & More! *Support summarization of posts, reply to the SENDER not the CELIAC List* ******* To unsubscribe, email: mailto:[log in to unmask] *******