<<Disclaimer: Verify this information before applying it to your situation.>> Thanks to everyone who responded--essentially there wasn't much good news. Bonefish, Outback and Carrabba's were all recommended, as well as the following info: Hudsons seafood - on the bay was knowledgeable and accomodating I ate a dish: Almond crusted Grouper - the waiter asked someone else who came to the table and spoke knowlegeably about how things were prepared - the fish had potato flakes for the breading and it came with a mango sauce that was assured to me as OK and was delicious. We also ate at Steamers - it was ok - I ordered Tuna - ordered salad without croutons - but I had taken my daughter to the restroom and our food was on the table when we got back - there was a huge breadstick/roll sitting on top of my food. I ate the tuna - but asked for new potatoes and veggies. I had one of my pity parties at the table - with everone debating over what appetizer and what dish to get - and my choices were so limited - then the breadstick...the waitress felt bad - it just hard to educate in the timeframe of placing the order. And when she described the dish she didn't mention the bread. But - I do believe that this meal made me sick! It's hard going to a new place! There is a Publix there on the island that has a pretty decent gluten free selection...I looked up health food stores - but didn't call or venture out to see what they might have. Thank you--Stacy Lane Visit the Celiac Web Page at Http://www.enabling.org/ia/celiac/index.html Archives are at: Http://Listserv.icors.org/SCRIPTS/WA-ICORS.EXE?LIST=CELIAC