<<Disclaimer: Verify this information before applying it to your situation.>> Beats me as to why a recipe goes out correct and some get it correct an other don't. Some computers just don't seem to do fractions so I rewrote the fractions. I hope it works this time. \Brazilian Cheese Rolls - Pao de Queijo (similar to Chebe bread) This recipe is adapted from www.cookbrazil.com<about:blank> 1 pound tapioca flour 1 /2 pound potatoes cooked, mashed and cooled 1 Tablespoon butter 1/ 4 cup canola oil 2 eggs 1/ 2 teaspoon 1 3/ 4 cups grated parmesan cheese or any grated cheese of choice. 1 cup milk Preheat oven to 350° F Mix all ingredients except milk. Add milk as needed to make a soft dough. Roll about 25 1" balls and place on a parchment lined cookie sheet. Bake 18 - 20 minutes or until golden brown. Or flatten and serve with hand food. It makes a great pizza dough when = > pressed flat on a pizza pan or stone. www.therubyrange.com<http://www.therubyrange.com%3chttp//www.therubyrangecom/>> > *Support summarization of posts, reply to the SENDER not the Celiac List* Archives are at: Http://Listserv.icors.org/SCRIPTS/WA-ICORS.EXE?LIST=CELIAC