<<Disclaimer: Verify this information before applying it to your situation.>> Hi there, I've been gluten free since the first of the year and have been doing good. I recently cut back on my dairy/casein intake (not really on purpose), and then had quite a bit of ice cream twice in one week. It seems as though I've been having stomach pains with some constipation since then. I'm not exactly sure that's when the problems started, but I think it is. My house is TOTALLY gluten free and I've eaten at home the last couple of weeks. My question is: Has anyone found that they are lactose/casein intolerant AFTER being gluten free for awhile? I know many celiacs are during the very beginning stages of the gluten free diet and I didn't seem to have a problem then. Any other suggestions as to why I might be having pain at every meal....hhhmmmm? Thanks, Steph * Send administrative questions to mailto:[log in to unmask] * Archives are at: Http://Listserv.icors.org/SCRIPTS/WA-ICORS.EXE?LIST=CELIAC