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Hi there,

I've been gluten free since the first of the year and have been doing  
good.
I recently cut back on my dairy/casein intake (not really on  
purpose), and then had quite a bit of ice cream twice in one week.
It seems as though I've been having stomach pains with some  
constipation since then.
I'm not exactly sure that's when the problems started, but I think it  
is.
My house is TOTALLY gluten free and I've eaten at home the last  
couple of weeks.

My question is:

Has anyone found that they are lactose/casein intolerant AFTER being  
gluten free for awhile?
I know many celiacs are during the very beginning stages of the  
gluten free diet and I didn't seem to have a problem then.

Any other suggestions as to why I might be having pain at every  
meal....hhhmmmm?

Thanks,

Steph

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