What kind of glucometer do you have? I wanted to start checking my levels
after eating but they seem expensive.

>Why no red meat or pork?  Insulin levels aren't elevated with this.  Nor
eggs?  In experimenting with a glucometer on various proteins, the only one
that triggered an elevation was fish (97 reading) and it was because the
fish was not fatty enough.....  I don't have a blood sugar problem, just
curious.   Oliva