<<Disclaimer: Verify this information before applying it to your situation.>> THE VIKING STORE GLUTEN FREE COOKING CLASS HAS BEEN RESCHEDULED FOR SATURDAY, OCTOBER 21 FROM 2:00 TO 4:00 PLUS, R.S. Lipman Distributors is donating samples of New Grist Beer for taste testing. The Viking Store at The Factory (230 Franklin Rd., Suite 1301) in Franklin is offering a gluten-free cooking class taught by Master Chef Brian Morris on Saturday, October 21st from 2:00 to 4:00. The class will be held in their state-of-the-art Interactive Demonstration Theater with stadium seating and large TV monitors so you can see everything. The event features a delicious four course menu which you get to eat when finished and the recipes to take home. The Chef will demonstrate the best way to prepare and cook each ingredient in order to achieve the best taste, texture, color and appearance. The price for the two-hour class, meal and recipes is $60. This is a great deal considering most of their 2-3 hour classes cost $79. This is also a fundraiser in which 50% of the class fees and 10% of after class sales will be given to our support group! Students also receive a 10% instore discount. Class is limited to a minimum of 20 people, with a maximum of 40. Make your reservation today! Register online at www.thevikingstore.net *Support summarization of posts, reply to the SENDER not the CELIAC List* Archives are at: Http://Listserv.icors.org/SCRIPTS/WA-ICORS.EXE?LIST=CELIAC