Mary wrote: >Does anyone know of a salami - type product that has no gluten nor sugar >added? >When I look at most salamis they have sucrose, glucose, or similar added. >If anyone knows one made w/o these things, I;d appreciate it. >I need this salami product for travel and for snack. > I buy Applegate Farms salami at our local Vitamin Cottage. This is a product of Canada. The pork is antibiotic-free. It has pork, sea salt, dextrose (yes that's a sugar), spices, wine, lactic acid starter, garlic. No nitrites or other stuff. It is very good, not sweet tasting. An ounce contains 8 gr protein, 7 gr fat, 0 gr carbs (which means less than 1 gram). Needs refrigeration. Wellshire Farms has a turkey snack stick, doesn't need refrigeration, contains turkey, turkey skin, spices, sea salt, raw sugar, water, lactic acid starter. Pretty salty. Has 1 gram carbs per stick, plus 3 gr fat, 5 gr protein.