<<Disclaimer: Verify this information before applying it to your situation.>> I live in the Laurel, Maryland (metro Washington, DC). I have been to three Whole Foods in the area. All three had Gluten Free baked goods on a separate shelf, in the bakery. I also found at least one that had also put some of the Bread in a section of the frozen foods. I have also asked the people in the Bakery for specific GF items. Every time, they have gone in the back and brought back whatever I needed. We have been eating the Whole Foods GF baked goods, for a couple months. My favorite bread is the Prairie Bread. The brownies are great. So are the chocolate chip cookies! It was such a thrill to have to choose what I wanted from a variety of products. Jen *Support summarization of posts, reply to the SENDER not the CELIAC List*