I got a bread machine (Zo) for Christmas and LOVE it! I got so tired of making a special trip to the bakery every 3-4 days for another loaf (only place I could find nearby that doesn't slice breads with milk ingredients on their slicer). Only problem is that many of the recipes I see have DRY MILK in them! I will of course start experimenting my way around this but wondered if anyone here has encountered this issue and found a good milk-free substitute for dry milk?