<<Disclaimer: Verify this information before applying it to your situation.>> Dear Listmates, I didn't receive any replies to my posting on the Providencer Cheesecake Factory but we did go there for dinner and had a good experience. I phoned the restaurant a few days before and spoke with one of the managers. The restaurant did seem quite willing to help us with our ingredient questions. On the night we ate there, however, we were a bit rushed since we had a show to get to. We settled on a rather simple dinner - filet mignon and mashed potatoes - but I must say that it was delicious. We didn't venture into the desserts but I have since read another post that indicated that supposedly there are a few cheesecakes made without gluten. That is something I would like to call about at a later date. Sorry this posting isn't more helpful but my overall recommendation would be to review their menu on the web site and then call the restaurant manager with specific menu questions. Anne (MA) * Visit the Celiac Web Page at www.enabling.org/ia/celiac/index.html *