<<Disclaimer: Verify this information before applying it to your situation.>> Hello Friends. Three announcements today: (1) The Gluten-Free Cooking Club in Phoenix, AZ is holding classes in March Oodles of Noodles, Flour Tortillas, and in April for Deep Fat Frying and Pizzas. You can reach us at www.glutenfreecookingclub.com or 602.485.8751. (2) Our website book special includes two FREE issues of Rise 'N Shine, a Cooking/Baking/Lifestyle newsletter, plus FREE emery boards, and FREE recipe for Boston Brown Bread when you purchase the Delicious Gluten-Free Bread book along with the What No Wheat Book. Visit us at www.whatnowheat.com. (3) You may also subscribe to our FREE internet newsletter called the Gluten-Free e-News - headline news, with bites of clickable information. To receive your subscription, e-mail us at [log in to unmask] Type subscribe in the Subject line. In the body of the e-mail, type your first name, your e-mail address and your city and state. You can also subscribe by visiting www.glutenfreegroup.com. May the month of May find you all happy, healthy and wealthy. LynnRae www.lynnrae.com *Support summarization of posts, reply to the SENDER not the Celiac List*