<<Disclaimer: Verify this information before applying it to your situation.>> Hi everyone! I just thought I'd pass on this idea I learned from the book "Protein Power Life Plan". They have a lasagna recipe I tried that worked really well. Instead of using noodles you use cooked/steamed strips of cabbage! Make sure the cabbage is tender. I would also suggest that instead of strips use squares the size of your servings.(my preference, makes easier slicing) Then you make your lasagna as usual but make sure the filling is not juicy but fairly thick. You do layers of :cabbage, meat/tomato filling, cheeses, cabbage, meat, cheese. Bake covered at 350 for 20 minutes and then remove cover and bake an additional 5 minutes. Worked really well, and we all enjoyed it. For a 9 X 13 pan you will need about 1/2 - 3/4 a medium sized head of cabbage and 1lb. ground beef. Caroline _________________________________________________________________ The new MSN 8: smart spam protection and 2 months FREE* http://join.msn.com/?page=features/junkmail http://join.msn.com/?page=dept/bcomm&pgmarket=en-ca&RU=http%3a%2f%2fjoin.msn.com%2f%3fpage%3dmisc%2fspecialoffers%26pgmarket%3den-ca *Support summarization of posts, reply to the SENDER not the CELIAC List*