<<Disclaimer: Verify this information before applying it to your situation.>> Does anyone know if prisons or other places of criminal confinement as well as homeless shelters, etc., allow for the careful preparation of gluten-free diets for Celiacs? I'm impressed with the growing number of g/f suppliers - both grains and prepared foods - and also know they are more expensive than foods containing gluten. I wonder if the confined and less comfortable of us are even diagnosed when presenting typical symptoms. My experience in recent years as a patient in the hospital here was not favorable - had to bring my own food in order to have something that was safe and tasty. Margaret Lee in Naples, Florida *Support summarization of posts, reply to the SENDER not the Celiac List*