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Hi, I am thinking of buying a Vita Mix or a K-Tec Machine to blend fruit
drinks, soup, nut butter, grind cereal, grind flour, etc.  Do any of you
use these machines for gluten free grinding of flour, to make soups,
smoothies, nut butters, etc?  Or has anyone found a regular blender to
perform the same tasks and been satisfied?Thanks, Pam

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