Pammi - I'm replying to the whole list, because some in the Northeast might find it of value. The place that we like best is Bertucci's, http://www.bertuccis.com/. There look to be several in Ct and a few in NY (we live in MA). They're very good about allergies, overall. That's partly because of an extensive letter I wrote to their headquarters a few years back about their procedures and allergy safety. That was followed up by an involved conversation about their procedures. They implemented all of my suggestions(!). You'll even see one reflected on your receipt - "allergy - verbal confirm," saying that the manager came by and checked (when eating in). My son is so proud that we could do this and amazed that it made a difference. You order a "create your own pizza" and say, up front: "This is a special pizza; please make sure it has NO CHEESE on it." They get it right almost every time (getting better all the time). When you pick it up (if you're not eating there), make sure they check it (they usually do now). Slightly more risky is their bruschetta. It used to be cheese-free, but now they make the bread and sprinkle it with Romano. We've asked for them to make up a special order without cheese and, once a chef or manager gets the message, they do. But the wait staff usually gets it wrong - they thing there's no cheese on it, partly because they changed their recipe. Be careful. Another place is Pizza Hut. A little dicier, since only two of the crusts are dairy-free. Go to their web site and search for "ingredients" to see the latest list. I'm also a little nervous about the volume that they do and the increased chance for contamination. My hair-trigger son has eaten at two different Pizza Huts, though, without reaction. Your mileage may vary. In our own little town, there's a pizzeria that makes cheese-free pizza upon request. All we had to do was go in at a non-busy time, explain our situation, and ask them whether their crust was known to be dairy free. With a little mom and pop shop, they take extremely good care that there's no cheese and very little chance of contamination. My son eats there frequently. Perhaps you can find a pleasant little pizzeria in your area and strike up a conversation. You might be surprised. As always, if you're allergic to dairy, you should always take rescue medications with you. There's variability in the wait staff and kitchen staff at most places. and you'll never know when there might be an incident. G'Luck, and let me know how you fare. I drive through your area almost weekly and my son and I are always looking for good places to have a non-cheesy pie. Mark At 02:26 PM 5/2/2003 -0400, you wrote: >You mean I could actually eat Pizza in a restaurant? Ok, where can I get a >milk free pizza?