<<Disclaimer: Verify this information before applying it to your situation.>> Does anyone have a way to substitute cream of mushroom and or chicken soup for ones that are gluten-free. We eat alot of casseroles. If these soups could be gluten free I could work around the other ingredients then whole family could eat the SAMETHING. Thanks, Deneen NC *Support summarization of posts, reply to the SENDER not the CELIAC List*