<<Disclaimer: Verify this information before applying it to your situation.>> Dietitians in Gluten Intolerance Diseases (DIGID) are working on a program to develop a National Gluten-Free Diet. This program is to model two other national diet programs (national dysphagia and national renal diet) developed through combined efforts with the American Dietetic Association. Research and evidence based outcome testing will become part of this program development. We encourage any dietitians working with celiac support groups to join DIGID dietitians. For information on becoming involved with this project, please contact [log in to unmask] Celiac support group medical advisors interested in this project are also encouraged to contact DIGID. Shelley Case, B. Sc., RD Case Nutrition Consulting, www.glutenfreediet.ca <http://www.glutenfreediet.ca> Author: Gluten Free Diet: A Comprehensive Resource Guide Co-Author: Celiac Section, Manual of Clinical Dietetics, American Dietetic Association and Dietitians of Canada Medical Advisory Board: Celiac Disease Foundation, Gluten Intolerance Group, Canadian Celiac Association Dietitian Advisory Board: Gluten-Free Living Magazine EMail: [log in to unmask] <mailto:[log in to unmask]> Phone: (306) 536-7716 Fax: (306) 751-1000 *Support summarization of posts, reply to the SENDER not the CELIAC List*