<<Disclaimer: Verify this information before applying it to your situation.>> It's that time of year again, time for turkeys, stuffing, gravy, pies all gluten-free at www.glutenfreeda.com! Our November issue features recipes and tips on the best Holiday Hors d oeuvres; plus find out how to make perfect gluten-free crostini with a variety of toppings. Don't miss our feature, '10 Great Pumpkin Ideas', pumpkin is not just for pies anymore! November's Cooking Class takes you through a step by step game plan for a perfect, stress-free Thanksgiving feast; and read about the sweetest part of Thanksgiving, desserts! Don't miss our special guest contributor this month, Sheri Sanderson, author of 'Incredible Edible Gluten-Free Food for Kids', with great recipes and fun ideas for children. And, it's not too early to plan your summer va cation next year, come join us for a Paradise Island Vacation on beautiful San Juan Island, completely gluten-free! Visit www.glutenfreeda for more information and to reserve your space! Be sure to check out our Product Testing feature, Beauty & Fitness; find out how to slim down during the holidays, new articles and much more! Have a delicious and special Thanksgiving everyone! * Please include your location in all posts about products *