<<Disclaimer: Verify this information before applying it to your situation.>> Hello again everyone, The overwhelming response to my question about the information I was given about spelt and graham flours being gf is as I thought, they are NOT gf nor have they been made or declared as such recently. Also, everyone felt it was a good opportunity to inform the people at King Arthur Flour of their mistake, which is just what I did, in a nice way and also gave them some web sites to check for the info about CD. Their "in-house" celiac also has diabetes and I suggested she should sign on to this list if she hasn't done so already. Originally I was going to ask KA about the gf status of a number of their items but I think I'll wait on that, hopefully in the future when they are asked, they will be able to give a knowledgeable answer! On the brighter side...I just got B. Hagman's new Dessert Cookbook and made the Peaches and Cream cake...all I can say is GREAT! Even my husband enjoyed it. Thanks again for the responses. Stay healthy and happy. Jean in IL PS: Just received an apology from the fellow at KA but no word as to whether he or the company would pursue gaining any correct info about CD! We still have a long way to go folks......