<<Disclaimer: Verify this information before applying it to your situation.>> Does anyone use plain tomato sauces or tomato paste from Hunt's or Catalina? I have always made my own spaghetti sauce and now I'm afraid to use some items. I also used to put italian seasoning from McCormick and fresh italian sausage, like Lou's or Giant Eagle brand. Can I still use these items, and do I trust that fresh italian sausage if GF? Any suggestions would be very helpful. Thanks! Michelle