Hi all, A friend of mine is going to a doctor who is big on diet (yay!), and recommending his own version of a low-carb/Paleo diet. One of the excluded foods is "sweet squashes". He wasn't forthcoming about what that actually means, and she's having trouble figuring out which squashes are okay. My guess is that it's the all winter squashes that are considered sweet, and only the summer squashes are not. So butternut and acorn would be out, and zucchini in. Does that sound right? My friend doesn't think even the acorn or butternut is sweet, and I see her point, but I can't think of any squashes that might be even sweeter. I have a feeling the issue isn't that important really, but she wants to follow his protocol completely and give it a fair trial for a while before evaluating it further. Thanks, Karen