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Hi, y'all,

I tried this recipe over the holiday and wanted to share it with you
because it's a terrific cookie.  I love crunchy cookies, and this is
crunchy- would be a good one for dunking in coffee.  It has a whole
tablespoon of cinnamon (which sounds like too much, but it's not) as
well as a bit of lemon peel (I used half lemon and half orange (dried,
not fresh as in the recipe).  It's great for a holiday or anytime cookie
(any shape cookie cutter would do).  It's completely flourless- uses
ground almonds almost as if using almond flour.  Yum!

>http://cookie.allrecipes.com/az/CinnamonStars.asp

Mary T.