<<Disclaimer: Verify this information before applying it to your situation.>> I cook everything GF from scratch and am interested in buying a kitchenaid stand mixer. I make double batches of most things and freeze. I use a bread machine but would also like to make some breads with the Kitchenaid mixer. Is the 325 watt adequate for this usage-or shall I go to the 350-or 425? I'm also concerned about the size of the bowl-do I need to go to the 350 (5 quart) or 425 (6 quart) to get a big enough mixing bowl? Will I be able to get all that dough in a 325 watt bow (4 1/2 quart) and will the motor have enough power? As always, thank you so much for your shared experience!!!! Madelyn-VA