<<Disclaimer: Verify this information before applying it to your situation.>> For those of you who requested it, here is my grandmother's recipe: German Oven Pancakes 2 eggs 3/4 cup gf flour 1/2 tsp salt 1 cup whole milk 2 Tbsp melted butter Preheat oven to 425. Beat eggs until foamy; add rest of ingredients and beat until well combined. Pour in heavy preheated buttered pan and bake for 15 minutes. Reduce heat to 325 (don't open oven) and bake until puffed and brown (about 8 - 10 minutes more). Serve with melted butter, fresh lemon juice, and powdered sugar. This will serve 2 people. I often make one-half of the recipe (6 Tbsp flour) and use a smaller iron fry pan. For the whole recipe I use a 10" iron frying pan but you can use corning ware or an ovenproof glass container.