Hi everyone! It's been a while. Our most recent news is a new pregnancy. This will be number three. I'm wondering whether it's ok to continue taking fish liver oil at this time, considering the high amount of vitamin A. I'm assuming that the vit A in fish oil is not retinol??? Input greatly appreciated. More news: In June we bought a house. The girls are doing very well. Zoe is three and 1/2 and Madi just turned 2. The new baby will arrive in July 2002. My first paleopregnancy. No real complaints so far, eating a lot of protein certainly helps with nausea. I am a little tired though. I need to break down and eat some liver. I was hoping to be able to get some good grassfed bison livers while visiting family in upstate NY last week. But, ugh...the texture. Do any of you grind it up and add it to meatloaf or meatballs? (Really a question for the "paleorecipe" list I suppose.) Rambling now. Be well, Stacie _________________________________________________________________ Get your FREE download of MSN Explorer at http://explorer.msn.com/intl.asp