<<Disclaimer: Verify this information before applying it to your situation.>>

I received 11 emails noting problems with Tom's of Maine.  Although all
of you said it was not a gluten issue rather a problem with the "natural
ingredients".  Most of you said your symptoms included burning gums and
tongue.  A few of you had blisters and soreness around the gums.

I received 13 emails from people saying they have used Tom's of Maine
with no problems at all.  Several suggested trying the ones without
flouride or switching to a different flavor.

I'm going to switch back to Crest (no problems in the past).  If the
problem does not clear up in a few days I'll see the dentist.
Thanks for your emails.

Jill/Texas