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I purchaSed a smoked picnic ham.  Ingredients are: pork, water, salt
dextrose, sodium tripolyphosphate, sugar, sodium erythorbate, sodium
nitrite, spices, smoke.  What I am wondering is this:  Are these basic
type hams gluten free?  What types of ham contain gluten?  This one is
prepared by Les Salaisons Desco Inc. Boisbraind,  Quebec Canada and I
can not find a phone number for them.  I thought that only compressed
boneless hams might contain gluten.  Is this thought correct?  Please
help! [log in to unmask]