<<Disclaimer: Verify this information before applying it to your situation.>> We have been invited to the house of one of my husband's co-workers this coming Friday night for a "Welcome Spring" barbecue with gin & tonics and steaks on the grill. I know it's a gas grill, and she said she was making baked potatoes and salad, so the only thing I was wondering about was whether or not I would be safe having a gin & tonic. I plan on bringing my own salad dressing and I guess the guys do all the grilling, so my husband will season our meat. I used to (last summer before finding I had cd) drink gt's but I have only had wine since. Does anyone out there know about the gin? Thanks, in advance.