On Wed, 16 May 2001 07:06:30 -0400, Todd Moody <[log in to unmask]> forwarded: >palm oil at Web site www.mpopc.org.my/abtenbopo3.htm, Great that palm oil! I've never encounterd such a red palm oil (when it has carotenes ot ought to have red colour). I suppose that this palm oil is quite something different than the usual white "palm oil" you can buy for cooking like coconut oil. Possibly this is palm kernel oil then. Where to get palm oil? I'll write to the best organic producer here and ask, or maybe some asian shops may ave it? Amadeus