At 04:08 PM 4/2/01 EDT, Charles Alban wrote:
>In a message dated 4/1/01 2:52:54 PM Pacific Daylight Time,
>[log in to unmask] writes:
>
><< what's clam chowder? don't think we have it here.. >>
>
>Thick soup made from clams, using cream -- not really paleo, or native
>californian, but very tasty!

That's "New England" style--cream, clams, potatoes, etc.  There's also
"Manhatan" style which is tomato-based rather than cream based--closer to
paleo, anyway :)

Dianne