At 04:08 PM 4/2/01 EDT, Charles Alban wrote: >In a message dated 4/1/01 2:52:54 PM Pacific Daylight Time, >[log in to unmask] writes: > ><< what's clam chowder? don't think we have it here.. >> > >Thick soup made from clams, using cream -- not really paleo, or native >californian, but very tasty! That's "New England" style--cream, clams, potatoes, etc. There's also "Manhatan" style which is tomato-based rather than cream based--closer to paleo, anyway :) Dianne