I just noticed something... Since I've upped my intake of fish oil to 12 g/day, I've coincidentally been eating both lower carbs and lower calories. Part of my "problem" has been that I don't particularly feel like eating anything... now there could any number of reasons why that should be, of course. It may just be coincidence, but on the off chance it's not, could it be that a balance of EFAs is one of those internal nutritional quests that can lead to over eating (referring back to some of the multi-diet hread)? Just a thought to see if anyone else has experienced anything similar. Dianne