<<Disclaimer: Verify this information before applying it to your situation.>> Hello. I have just subscribed to this list. The situation is that I have had a positive result on the blood test and am currently waiting to see a gastroenterologist so that I can have the biopsy done. I am quite sure that celiac is what is causing all of my problems. My sister was diagnosed with this a couple years ago and I know that there is a genetic link. I realize that while I am waiting to get the medical confirmation that I have to continue eating foods with gluten but I would like to start preparing for what comes next. I have phoned manufacturers and am waiting for lists of gluten free products. I need a good source for recipes. I need advice on all the littles things I will probably miss as I prepare for this so if anyone can offer me some help I would really appreciate it. Thanks. Judy Carlson