<<Disclaimer: Verify this information before applying it to your situation.>> I have heard there are different types of celiac. I was wondering what they were and the differences between them. Also, with the different types of celiac does small amounts of gluten have the same effect and does it affectyour skin when you come into contact with them in shampoos and other stuff or is this DH or allergies to gluten products. I try to stay on a gluten diet as much as possible but sometimes I do eat things with gluten. I was wondering if the small amounts of gluten I do eat will cause much harm as long as I don't eat much of it. I try to make our home gluten free but it is hard when someone brings a package of cookies home or we go traveling or some where to eat. Also, could someone tell me what some of the hidden glutens are. Like coke and pepsi? These have carmel coloring yet there is a controversy around this product. Also is oat meal okay to eat? Hot dogs and other processed foods. And other preservatives and additives I might not know about. Is chocolate and cocoa okay? Candy and so on. Thanks for the info. Diana at [log in to unmask]