<<Disclaimer: Verify this information before applying it to your situation.>> Dear Listmates, A couple of months ago there were some posts about an ASDA product which was marked as "gluten-free" but turned out to be contaminated. Safeway and Sainsbury also single out some of their products for marking as "acceptable for a gluten-free diet" or similar; for example, it's not immediately obvious why Safeway's coffee and soft cheese shouldn't be GF, and a call to Sainsbury's Customer Careline confirms the GF status of (some of) their canned tomatoes whilst their labels don't. I wonder if UK members of the Celiac/Coeliac List might like to share their experiences of these and other supermarkets' own-brand products. -- Alfred in Glasgow, Scotland