I can go four hours comfortably on 35gr. plus fat if it's not AFTER a
workout......  I would like to know if protein is recycled in the body or if
the excess is just stored as fat.....  Oliva

----- Original Message -----
From: "Todd Moody"
>That 35g is only about 140 calories, so to make a meal  *something* will
have to be added.  You could add just fat, I suppose, but I suspect you'd be
hungry rather soon.
>
> Todd Moody
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