<<Disclaimer: Verify this information before applying it to your situation.>> I recently visited Colorado Springs for several days and had requested information on places to eat. There were so many requests for the replies that I decided to post to the group. These three were all recommended by a local resident. Primitivo- 28 S. Tejon, 719 473-4900, www.primitivo.com A sophisticated place in downtown Colorado Springs. We made reservations with Mike, who assured us the gluten intolerance could be handled. We enjoyed the Tasting Menu featuring the wines of Italy. It was a 5 course menu, and needed only 2 moderations to accommodate me. Leaving off croutons, and eliminating the almond cookie that came with the panna cotta. They change the featured menu once a month, so call to see what is being served when you go. The next night we went to the Cliff House, 306 Canon Ave, Manitou Springs7 719 685-3000 or 888 212-7000 www.THECLIFFHOUSE.COM and enjoyed their 3 course Early Dining special for only $20.00. Chef Rob offered me a substitute dessert which suited me fine. The Veal Tenderloin was great, and served with roasted eggplant ratatouille, none of which had to be modified. The last evening we went to Gertrude's, 2625 W. Colorado, in Colorado City, 719 471-0887, which says on the menu that they serve rice pasta on request. Their menu was the most limited I came across because many of the dishes with the full dinner had soy sauce in the marinade. They are known for a flourless chocolate cake, which was very good, but they will not disclose the ingredients, so if you have multiple sensitivities, you might beware. I ordered it, since I felt the chef had enough understanding of gluten intolerance to understand the hidden sources. I had no problems after eating it. Otherwise we ate breakfast and lunch at the Broadmoor, where we were staying. They couldn't have been more attentive. Their computer screen had me pegged and the person seating us would ask if I were the Mrs Barfield with the dietary restriction. The Broadmoor is renovating in many areas, so some restaurants were not available. The breakfast buffet was really nice and I took my bread with me for them to toast on a clean pan. I watched the omelet being cookedand there was nothing glutenous looking within reach, and I had no problems. If you are ever wanting a nice breakfast buffet in Colorado Springs (for ($14.00), this is the place to go. Other places recommended but not enough time to try, were: La Caretta, a small Mexican restaurant, very knowledgeable and with delicious food. Even their margaritas are okay. Located at Iowa and Kiowa. Jun Sushi in the northern part of town. Local resident takes her own tamari. Petite Maison, French, on Colorado Avenue. Lovely. Mona Lisa A fondue restaurant outside Colorado Springs. The person posting this information said they called ahead, and the chef prepared a special cheese fondue so it would be GF. Same for the chocolate fondue for dessert. Outback Steakhouse was recommended by a new local celiac, who has not eaten out since being diagnosed. My husand has learned that the best way to find excellent meals in a new town is to ask a celiac! We certainly enjoyed Colorado Springs dining. Thanks to you who sent the suggestions.