>What's the best way to eat for someone who suffers from depression? Hi Doris, In her book THE SCHWARTZBEIN PRINCIPLE, the author Diana Schwartzbein, MD, discusses serotonin and says to keep serotonin levels balanced (from a nutritional standpoint), to incorporate these things in ones diet: Avoid high carbs. Eat enough protein. Ingest a balance of fatty acids omega 3, omega 6, gamma-linolenic. Ingest nutrients like these: B Vitamins--chicken eggs, green leafy vegetables, meat, nuts, other poultry, salmon, shrimp, spinach, sunflower seeds, tuna Calcium--almonds, asparagus, broccoli, cabbage, dandelion greens, dulse, filberts, green leafy vegetables, kale, kelp, mustard greens, parsley, salmon (with bones), sardines, seafood, sesame seeds, turnip greens Magnesium--almonds, apples, avocados, cod, flounder, green leafy vegetables, halibut, salmon, sesame seeds, shrimp Tryptophan--almonds, shellfish, tuna, turkey Note: When I copied the above lists, I tried to include only the paleo foods among the foods she mentioned. (Please correct me, if I=B9ve included something that is not on the paleo diet.) Avoid these things (which initially release, then deplete serotonin: alcohol, amphetamines, caffeine, carbohydrates (especially man-made). chocolate, cocaine and other recreational drugs, dexedrine, diet pills, ma huang, methylphenidate hydrochloride (ritalin), Over-the-counter cold medications, Phenterimine (the =B3phen=B2 in Phen Fen), Sugar, Tobacco, Triiothyronine (Cytomel--active thyroid hormone) I thought this was an interesting discussion in her book and I feel that it supports the health-promoting qualities of the paleo diet. I'm new to this diet and can't say much about it yet from personal experience but it's nice to read about the value of eating natural foods. Justine Huntsville, AL