On Tue, 25 Jan 2000 14:24:02 -0800 Trish Tipton <[log in to unmask]>
writes:
This should have said 4 cups almond flour

>> 2 cups honey
> 2 cups ground walnuts
> 4 cups almond
> 1/2 teaspoon nutmeg
> 1/2 teaspoon ginger
> 1/2 cup dried fruit chopped
>
> Preheat oven to 350 degrees. Lightly grease cookie sheets, or line
> with parchment paper.
>
> Warm honey in a saucepan.  Let mixture cool slightly.
>
> Sift together flour and spices. Place honey in mixing bowl;
> gradually add flour mixture and stir until well blended. Stir in
> dried
> chopped fruit.
>
> Roll dough about 1/4-inch thick on a floured board; cut into squares
> and rectangles with a pastry wheel or sharp knife. (If you prefer,
> you
> can also make drop cookies, dropping the dough by teaspoonful.) Bake
> ten minutes.
>
>
>
> Don't Judge A Book By It's Cover, You May Be Missing Out On A Great
> Story
>
> Trish
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