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Subject:	Re: Chocolate!!!
From:	William Schnell <[log in to unmask]>
Reply To:	Paleolithic Eating Support List <[log in to unmask]>
Date:	Sun, 4 Mar 2001 13:27:08 -0600
Content-Type:	text/plain
Parts/Attachments:	text/plain (17 lines)

Heat butter very gently, the white stuff separates to top and bottom. I skimmed and then poured very carefully, maybe
better to let cool and harden, the result is clarified butter or ghee.
William

04/03/01 8:19:54 AM, Millers <[log in to unmask]> wrote:

>>I tried ghee, caused the same problems as butter.
>>
>>William
>
>
>Purely out of curiosity, what is ghee?
>Ro
>

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