How about since birds?!
Now about those sprouts.....  Once they've sprouted from the grain/seed is
the entire thing edible or do you only cut off the sprouted growth and if
not entirely edible, is the seed/grain still usable.Meaning, is it an annual
or a perennial?
I read someone's post that some sprouts are anti-thyroid;  I believe it was
alfalfa but can't be sure.  What do you know of this?  Excuse my ignorance,
as I have never eaten sprouts but am interested in them.   Oliva

----- Original Message -----
> On Mon, 26 Mar 2001 21:41:34 -0500,
Don Wiss wrote:
>
> >Rapid transition? I wrote they started gathering them 17,000 years ago.
>
Amadeus wrote:
> You mentioned that 17k years ago was the first *evidence* of gathered
cereal
> grains (you know of). That doesn't mean that this was when they *started*
> gathering them
> Or it may be millions of years.
>