Julie, Greg Gunthorpe's products are excellent.


>Julie,
>
>If you don't mind paying shipping charges, Greg Gunthorpe will sell you
>uncured, grass-fed bacon.  (I marinate mine over night in a little salt
>and a natural liquid hickory smoke.)  He sells cured bacon also, but is
>still searching for a nitrate-free smoke house nearby.  (I'm hoping if
>we create enough demand here, he'll work a little harder on that
>project.)
>
> grassfarmer.com - PASTURED PIGS ON THE GUNTHORP FARM
>