On Tue, 03 Apr 2007 21:04:28 -0400, Kristina K. Carlton  
<[log in to unmask]> wrote:

> I do have food sensitivities to paleo foods like eggs, almonds, brazil  
> nuts
> (paleo?), zucchini, garlic, and onion. Those were detected by blood  
> test. I
> have also become intolerant to cauliflower, asparagus, broccoli, and
> cabbage. It was suggested to me that it could be the naturally occurring
> sulfur in those veggies???
>
Probably not, as sulfur is an essential nutrient in  the right form.
How about traces of pesticide, if the veg. were not truly organic?
Eggs - "you are what you eat", so are hens and their eggs. What is in  
chickenfeed?
Raw nuts are not truly raw, so you might be reacting to something like  
rancid oil.

William