>  Can someone really be intolerant to a good, >healthy,unadulterated food like eggs? 

I doubt it for an authentic paleo person, but once you've allowed gluten to do it's number on your gut, everything changes. 

I believe that without the collateral damage left over from grains, and other neolithic foods, eggs wouldn't be a problem for most people.  

Mark


--- On Tue, 11/18/08, Kristina K. Carlton <[log in to unmask]> wrote:

> From: Kristina K. Carlton <[log in to unmask]>
> Subject: eggs
> To: [log in to unmask]
> Date: Tuesday, November 18, 2008, 2:30 PM
> Hi All,
> 
>  
> 
> I am still going back and forth on this food intolerance
> issue and which
> theory is true. Can someone really be intolerant to a good,
> healthy,
> unadulterated food like eggs? Especially from free-range,
> happy chickens?
> 
>  
> 
> Kristina