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Subject:
Re: Intro and Questions
From:
Hans Kylberg <[log in to unmask]>
Reply To:
Paleolithic Eating Support List <[log in to unmask]>
Date:
Thu, 25 Jun 1998 22:12:43 +0200
Content-Type:
text/plain
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text/plain (14 lines) 
At 22:34 1998-06-24 EDT, Cathy Draut wrote:
>(3)  Pemmican!  What an intriguing idea.  How does one dry the meat?  A food
>dehydrator?  Does eating pemmican take some getting used to?
>
>(4)  Any suggestions/cautions to someone just starting out?

We discussed this a lot back last summer. Go to the archive at:
http://maelstrom.stjohns.edu/archives/paleofood.html
and search for "pemmican"

Welcome to the list :-)

- Hans

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