Mark, that is true, and I wondered about that when I responded to her this morning, sigh.
   
  Love,
  Bren

Theta <[log in to unmask]> wrote:
  Hi Susan,

It's great that many folks are responding to your plea. It is fair to 
forewarn you that shipments to Canada from the U.S. do not always reach 
their intended destination. I won't go into the details here but it is 
fair for you to ask the shipper what type of guarantee or insurance they 
might be willing to provide.

Regards,

-=mark=-

Susan Carmack wrote:
> Hi Paleopeople,
>
> I am having a really tough time finding real grass fed meat in BC. For 
> 10 years I have been eating 'wild' animals from a wild meat cutter 
> down the road. However, I had restless leg and itchiness for most of 
> the time. I found out that most of the wild meat in Canada (that I was 
> eating anyway), has been farmed, hence grain fed.
> So, I have been experimenting with ranched grass fed meat. I just 
> found out that these cows are supplemented with kelp which is 
> detrimental for some celiacs like me.
> Well..this is enough iodine to affect my thyroid severely. I woke up 
> this morning after eating a portion of this kelp fed meat and I am so 
> weak I can barely walk. I have carpel tunnel and back pain. I am 
> having heart palpitations too. It is hard to believe that kelp could 
> affect someone so much but it sure does.
> Is there any animal left that is truly grass fed?
> I am finding it hard to stay paleo with no meat available.
> Is a vegan diet an option because that is all I have left to eat!
>
> Paleobest,
> Susan
>


       
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