PALEOFOOD Archives

Paleolithic Eating Support List

PALEOFOOD@LISTSERV.ICORS.ORG
Options: Use Forum View

Use Monospaced Font
Show Text Part by Default
Show All Mail Headers

Message: [<< First] [< Prev] [Next >] [Last >>]
Topic: [<< First] [< Prev] [Next >] [Last >>]
Author: [<< First] [< Prev] [Next >] [Last >>]

Print Reply
Subject:
Re: Cordain/Saturated Fat Question
From:
S C <[log in to unmask]>
Reply To:
Paleolithic Eating Support List <[log in to unmask]>
Date:
Fri, 4 Jan 2002 17:33:39 EST
Content-Type:
text/plain
Parts/Attachments:
text/plain (7 lines) 
Greg wrote:
> You make [coconut oil/butter] with a juicer  ( Green life juicer) It does
the job very well. You make fresh batches that last about a week.

What's your trick for getting the white meat out of the inner husk?  I find
this very difficult to do.

ATOM RSS1 RSS2