Caryl wrote...
>>I don't know whether I'm going to do this or not, but I did think of
buying a one-burner >>camp stove

Pattie wrote:
>I wouldn't use either of these indoors.  The fumes can be fatal without
>adequate ventilation.

I saw on one of the survival sites, a butane stove for sale that
supposedly
could be used indoors.

>Caryl wrote:
>And, here in Minnesota, it will be winter, so
>keeping a lot of meat frozen in the trunk of my car is always an option.

Good idea!

T Martin wrote:
>Consider storing some nuts. A couple of handfuls of nuts supply all the
>calories you need for a day, as well as a decent amount of protein. If they
>are dry and cool, they will last a long, long time.

Also a good idea, but I think I would go "nuts" if I had to eat nuts
every
day for a couple of weeks. But it would make a good supplement to the
rest
of my food stash.

Thanks all

Gary